Answer to Does China Love Ice Cream as Much as the West?

Answer: C

冰淇淋 (Bīngqílín): ice cream.

布丁 (Bùdīng): pudding.

油条 (Yóutiáo): deep-fried dough sticks.

Traditionally, “油条 (Yóutiáo) deep-fried dough sticks” is lightly salted and made so they can be torn in half longitudinally. They are normally eaten at breakfast as an accompaniment for rice congee or soy milk. So, the answer is C.

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